Smoking and use of alcoholic beverages will not be permitted.
All children and youth groups must be adequately and properly chaperoned or supervised by adult(s).
Removal of equipment from the building(s) is granted only by written permission of the Church Business Administrator.
Kitchen equipment, including dishes, may be used only by specific permission of the Kitchen Coordinator. Policies established and posted must be followed.
The Board of Trustees reserves the right to preempt scheduled use by non-church groups if facilities are required for use by St. Paul’s. In cases where this becomes necessary, an opportunity for rescheduling shall be given.
Only outside water faucets on the Education Building may be used for car washes.
Approved 10/26/94, Board of Trustees
Revised 5/22/96, Board of Trustees